A Blog about good food, flavours and fun

Month: February 2018

Schnitzel Champignon

Schnitzel Champignon

You don’t have to be Austrian to love schnitzel!  I make a delicious Schnitzel Champignon which is a little different than the standard schnitzel with mushroom gravy that you often see.  It can been made with either pork or veal and leftovers are fabulous on […]

Rosemary Garlic Roasted Potatoes

Rosemary Garlic Roasted Potatoes

Rosemary Garlic Roasted Potatoes are delicious and easy to make!  They are one of my family’s favourites and always get rave reviews.  One thing I love about Rosemary Garlic Roasted Potatoes is that they require little effort.  Easy peasy.

Flourless Chocolate Heart Cake

Flourless Chocolate Heart Cake

Well, given that Valentine’s Day is upon us, I thought I had better post my “surest way to his or her heart,” Flourless Chocolate Heart Cake recipe to save you!  You can make this a day ahead (although I haven’t left you the time for […]